In vitro methods for mutation induction in potato (Solanum tuberosum L.)
نویسندگان
چکیده
منابع مشابه
In vitro microtuberization in potato (Solanum tuberosum L.) cultivars.
Mechanism of microtuberization in three elite cultivars kufri badhsha (KB), kufri chandramukhi (KCM) and kufri jawahar (KJ) of potato was studied. Sprouts of all the three cultivars were used to obtain in vitro shoot cultures. MS medium supplemented with chlorocholine chloride was found to be most suitable for all the cultivars. Maximum tuberization was obtained under incubation conditions of c...
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The experiment was conducted during the period from January to December, 2008 at the Laboratory of Biotechnology, Bangladesh Agricultural Research Institute, Gazipur, Bangladesh. A two step procedure was followed for direct plant regeneration of potato. Murashige and Skoog (MS) basal medium supplemented with 0.5 mg l -1 IBA and 30 g sugar was used for in vitro potato plants development via noda...
متن کاملIn Vivo Propagation of Potato (solanum Tuberosum L.) Cultivars
Farhat Ali Khan and Shabana Irum Department of Botany, Hazara University Mansehra, Pakistan Shazia Erum and Aish Muhammad Plant Genetic Resource Institute, National Agricultural Research Centre, Islamabad, Pakistan Faisal Nouroz Department of Botany, Hazara University Mansehra, Pakistan and Molecular Genetics Laboratory, Department of Biology, University of Leicester, UK Saima Kanwal Food Scien...
متن کاملEffects of Nitrogen and Potasium on in vitro Microtuberization of Potato (Solanum tuberosum L. var Agria)
Optimum concentrations of nitrogen and potassium on in vitro microtuberization of Agria, a popular variety of Potato, Solanum tuberosum L., were evaluated. The concentrations of 0, 0.5, 1, 1.5, and 2 folds of standard concentrations of NH4NO3 (1650 mgl) and KNO3 (1900 mgl) were used in Murashige and Skoog (MS) medium, and their effects were studied on cell number, cell sizes, and number of amid...
متن کاملSome Objective Instrumental Methods for Evaluating the Texture of Solid Potato Tissue (Solanum tuberosum L.)
The paper presents different objective instrumental methods for studying the rheological behaviour of either fresh or thermally treated potato tissue at large and small deformations. It describes the methodology followed and the equipment used to perform fundamental objective assays of compression, tension, shear, stress-relaxation and creep compliance, and imitative direct texture profile anal...
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ژورنال
عنوان ژورنال: African Journal of Biotechnology
سال: 2016
ISSN: 1684-5315
DOI: 10.5897/ajb2016.15571